South Korea’s parliament on Jnuary 10 passed a bill banning breeding, slaughtering and selling dogs for their meat, a traditional practice that activists have called an embarrassment for the country.
Dog meat has long been a part of South Korean cuisine, and at one point up to a million dogs were killed for the trade every year, according to activists. But consumption has sharply declined recently as Koreans embrace pet ownership in droves.
Eating dog meat is a taboo among younger, urban South Koreans, and pressure on the government to outlaw the practice from animal rights activists has been mounting.

Official support for a ban has grown under President Yoon Suk Yeol, a self-professed animal lover who has adopted several stray dogs and cats with First Lady Kim Keon-hee — who is herself a vocal critic of dog meat consumption.
The bill, which was proposed by both the ruling and main opposition parties, was passed unopposed by a 208-0 vote, with two abstentions.