It was packed. Some of Sister André’s’s great-nephews and great-great nephews were expected to join a morning video call for her, and the bishop of Toulon was due to celebrate a Mass in her honor.
“She was very proud when I told her. She said, ‘A Mass for me?’” Tavella said.
The menu for her birthday feast included a starter of foie gras, followed by capon with fragrant mushrooms and wrapping up with baked Alaska, the nun’s favorite dessert.
“All of it washed down with red wine, because she drinks red wine. It’s one of her secrets of longevity. And a bit of Champagne with dessert, because 117 years have to be toasted,” Tavella said.
As for packing dozens of candles onto a cake, “we stopped trying a long time ago,” he added. “Because even if we made big cakes, I’m not sure that she would have enough breath to blow them all out. You would need a fire extinguisher.”
Sister André’s birth name is Lucile Randon. The Gerontology Research Group, which validates details of people thought to be 110 or older, lists her as the second-oldest known living person in the world, behind only an 118-year-old woman in Japan, Kane Tanaka.
Tavella told French media earlier this week that Sister André tested positive for the coronavirus in mid-January but she had so few symptoms that she didn’t even realize she was infected. Her survival made headlines both in France and beyond.
“When the whole world suddenly started talking about this story, I understood that Sister André was a bit like an Olympic flame on a ‘round the world tour that people want to grab hold of, because we all need a bit of hope at the moment,” Tavella said.
By strange coincidence, Tavella was celebrating his 43rd birthday.